For centuries, ginseng has been highly esteemed for its amazing health benefits. Ginseng is perhaps most well known to boost our memory power and energy levels.
Asian cuisine, especially Chinese, consider Silkie meat to be curative food, food with healing properties. Traditional Chinese medicine often use Silkie to make chicken soup.
This recipe is easy to prepare, surprisingly tasty and well worth the time. Traditionally used in Chinese medicine to help boost immune system, relieve cold and flu symptoms, warm the body and improve mental performance and well being.