Chicken Club Sandwich
Spoil yourself for lunch with this delightful Chicken Club Sandwich. It's stacked to the brim with all the goods: grilled chicken, crispy bacon, juicy tomatoes, fresh greens, and Swiss cheese. The recipe is a classic, and quite simple.
Instructions
- Spread olive oil, salt, and pepper over chicken breast before grilling. Grill until chicken has an internal temperature of 75° celsius.
- While chicken is cooking, slice bacon in half and cook in fry pan until crispy. Remove and dab excess oil with paper towel.
- Toast slices of bread and spread with mayo.
- Slice tomato, lettuce, and grilled chicken.
- Place all of the components onto the bread, making sure to place cheese over the chicken and bacon so it melts.
- Slice sandwich in half and secure with toothpick if necessary.
