The cooking techniques and ingredients have been developed to optimize the characteristics of the intensely flavourful and robust but moist Loong Kong chicken. In this dish, you will find a multi-layered depth of flavours that hit at your taste buds, combining umami, sour, sweet, salty, and a hint of heat all in one super bowl.
Loong Kong Chicken - Our free run Loong Kong chickens are locally born, raised, and processed in the lower mainland. They are good for deep frying, baking, roasting, and making soup stock.
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